Raasoie Ethnic Indian Cuisine offers traditional Indian fare. Their curry dishes have a variety of tastes such as the milder Korma Chicken curry, the more zesty Roghan Josh and the hot Lamb Vinadaloo. These mouthwatering curries are served with naans flavoured with garlic or butter made in the in the traditional Tandoor clay oven on charcoal.
CrescentRating: Not CrescentRated
Halal assurance by restaurant staff
$$ out of $$$$
11 am to 10 pm
79 Heugh Road, Port Elizabeth, Eastern Cape 6070
+27 41 581 0333
No email available